Puff Pastry Treats

These are quick and delicious little treats made from puff pastry. The whole process is especially fun for kids, since it feels a bit like a painting class — you literally use a brush to “decorate” each piece. So let’s grab our brushes and get started 

Ingredients

• 1 pack puff pastry (450 g)

• 1/4 can sweetened condensed milk

• 1/2 cup finely chopped walnuts

• 1/2 cup shredded coconut

Steps

1. Roll out the puff pastry into a square, about 3 mm thick

2. Cut into strips (about 1.5 × 5 cm)

3. Bake in a preheated oven at 180°C (350°F) for 20 minutes

4. Let cool completely

5. Using a brush, spread condensed milk on the top of each strip

6. Prepare two bowls: one with walnuts and one with shredded coconut

7. Dip each strip first into the walnuts, then into the coconut flakes