Baked Salmon and Homemade Fish Spice Blend

I absolutely love all kinds of spices, herbs, and seasonings. I have quite a collection in my kitchen and also use a variety of spice blends. The most popular one is probably my pilaf spice blend. Here I showed you how to make a Cajun spice blend for chicken. Today, I have a homemade spice blend for fish. It also works wonderfully with other seafood. So, simply mix the spices together, transfer the blend to a jar, and use it whenever you cook 

Ingredients

• Salmon (I had a 600 g piece)

• 1 tbsp vegetable oil

For the Fish Spice Blend

• 1 tbsp brown sugar

• 1 tsp salt

• 2 tbsp paprika (I mix smoked and sweet paprika)

• 1/2 tsp pepper

• 1 tbsp garlic powder

• 1 tsp cumin

Steps

1. Cut the salmon into pieces and pat dry with a paper towel

2. Mix the spices together

3. Mix 1 tbsp of the spice blend with 1 tbsp of vegetable oil and brush the mixture over the salmon pieces

4. I cook the salmon in the air fryer for 15 minutes

5. You can also pan-fry it or bake it in the oven

6. Store the remaining spice blend in a sealed jar